Hypoglycemia is a common term for those with diabetes, especially in type-1 or insulin-dependent patients.Going blood glucose levels below normal is called hypoglycemia.
The normal dose is 6.1 mmol per liter on an empty stomach and 7.8 mmol per liter 2 hours after meals. If blood sugar is reduced frequently or high, there will be a lot of pressure on the body and mind, if there is too much hypoglycemia, the normal function of the brain will decrease.
cause
* If the dose of insulin or the drug is high and the food is low, i.e. if there is no coordination between food and medicine.
* Eating late without complying with it.
* If you exercise hard for a long time.
* If you cannot eat after illness or eat less food.
* If you drink too much.
Symptoms:
Excessive hunger, sweating, rough mood, body tremors, feeling weak, headache, blurred vision, sleepiness, many patients may become unconscious if too much.
Treatment:
Hypoglycemi If the reaction is small, he should immediately give him sugary liquid food, such as fruit juice, milk, syrup etc. And if it seems to be a hypo then eat the allotted food. If the patient is unconscious, then the veins should be given glucose or taken to the hospital as soon as possible.
resistance ;;
* Food should be given for five to six times a day and three hours a day.
* Medication or insulin should be combined with food intake.
* Do not give insulin long before meals, or insulin should not be allowed to go outside.
* Food should include complex sugars such as red coarse rice, husked flour bread, tandoor bread, corn, dates etc.
* If hypoglycemia is observed after consuming allotted food, then consult a dietitian The food list should be fixed again.
* It is better not to do the kind of food that you do if you do the food demand.
* It is better to carry a card like ‘I am a patient patient’. If you are unconscious, you will treat yourself with a lot of strokes or heart attacks, which leads to the loss of life of the patient.
