There is no sign of relief in the market. The price of most products including fish, meat, eggs, vegetables and spices is now at Tk 100-120. The price of kankarol-barab is the same as the price of 160-180 rupees. Even the cheapest price of papaya is now 80 taka.
On Friday (May 10), the capital was sold at Tk 60-80 depending on the quality of the market, and the price of other vegetables is above the price of 60-100 rupees per kg, while the price of green chillies has increased by Tk 40 per kg and the price of raw chillies has increased by Tk 40 per kg.
Yunus Ali, a vegetable seller in Rampura market, said that the price of all vegetables has gone. The heat of the week has left many vegetables in the field, which is affecting the market.
Meanwhile, the price of onion has been seen to increase in the market, selling at Tk 70-75 per kg, which is more than 5 rupees more than the previous one, and ginger-garlic is not available below Tk 220.
On the other hand, the price of brothel chicken has not changed as much, but the price of golden chicken has increased by Tk 410-420 per kg, which is about Tk 80 more in two weeks, but the brothler is being bought between Tk 220-230. In the market, the price of chicken eggs has also increased by Tk 20 to Tk 140 per dozen in the span of one week.
